Washed · Ethiopia
Ethiopia Guji Kayon Wessi
Lime peel, Yellow Peach, Oolong Tea, Floral
- From
- Roaster
- Ghostbird Coffee
- Process
- Washed
- Last brewed method
- 4 by 6 V60 Method
- Recipe
- 95°C, 60g pours, 3.5 Kinu Clicks
Verdict
amazing cup, it's sweet, light and the acidity is just right